$9.00
Mesquite chicken, monterey jack, jalape os, and onions. Rolled and deep fried in a tortilla, served with a poblano-avocado ranch.
$7.00
Homemade Bavarian-style soft pretzel served with beer cheese sauce.
$8.00
A Bavarian-style pretzel blended and topped with jalape o jack cheese and served with beer cheese sauce.
$9.00
These delicious bite-sized chunks of our homemade, oven-baked Bavarian style pretzel are a take on our classic Mama s Pretzel Bites. They are served with our original cheesy bratwurst stuffing, in dip form.
$11.00
House-fried tortilla chips topped with Uncle Dave s Pork Chili, beer cheese sauce, jalape os, freshly diced pico de gallo and sour cream.
$12.00
Panko encrusted, Danish brie cheese, deep fried and served with pretzel bombs and bourbon blueberry jam.
$9.00
A South Alabama take on Chinese Gyoza. Pork, cabbage and ancient Chinese secret spices wrapped and, of course, deep fried and served with a ginger-sesame dipping sauce.
$10.00
Homemade macaroni and cheese stuffed with grilled Conecuh sausage rolled in panko breadcrumbs and deep fried. Served with bacon pepper jelly.
$7.00
Amber Ale marinated dill pickle chips, coated in our house breading and served with ranch dressing.
$8.00
A creamy blend of diced chicken, ranch dressing, cheddar and cream cheeses topped with blue cheese crumbles and crispy, panko breadcrumbs. Served with tortilla chips.
$10.00
Three bacon-wrapped Conecuh sausage corn dogs, fried until golden brown and delicious. Served with our honey dijonnaise dipping sauce.
$7.00
A basket of fresh, never frozen, button mushrooms that are breaded, deep-fried, and served with horseradish cream for dipping.
$15.00
A half pound of marinated and diced Yellowfin tuna, sits atop a bed of Arcadian lettuce inside a deep-fried tortilla bowl garnished with green onion and cilantro.
$7.00
A delicious combination of spinach, artichoke hearts and white wine, with a blend of parmesan and cream cheeses. Served with tortilla chips.
